DA' JERK MACHINE

DIAL: 1 (866) EAT-JERK

  • Home
  • Menu
  • DA' JERK
  • SEAFOOD
  • CATERING
  • About Us
  • Contact us
  • Gift Cards
  • Sponsors
  • More
    • Home
    • Menu
    • DA' JERK
    • SEAFOOD
    • CATERING
    • About Us
    • Contact us
    • Gift Cards
    • Sponsors

DIAL: 1 (866) EAT-JERK

DA' JERK MACHINE
  • Home
  • Menu
  • DA' JERK
  • SEAFOOD
  • CATERING
  • About Us
  • Contact us
  • Gift Cards
  • Sponsors

Taste Our Success: The Best of Da' Jerk Machine

No Carbs. No Problem!

1/7

Menu

Authentic Jamaican Flavor Starts with DA’ Jerk.

Our jerk dishes are marinated in a blend of authentic island herbs and spices, then slow-grilled to perfection for that unmistakable kick. Served with rice & peas, steamed vegetables and sweet plantains.

Jerk Chicken

16

 

Fall-off-the-bone chicken, marinated in our bold island spice blend and kissed by the smoke. Spicy, smoky, and straight-up packed with flavor — this is real-deal jerk, the way it’s done in the islands. 

 

Jerk Ribs

25

Juicy, smoky ribs loaded with our bold island jerk seasoning. Slow-cooked ’til they’re tender and packed with that spicy-sweet kick you can’t resist. Finger-lickin’, flavor-drippin’, straight-up addictive! 

  

Jerk Pork

19

Juicy pork, marinated overnight in our spicy-sweet jerk blend, then fire-grilled till smoky, tender, and packed with island flavor. Bold, hearty, and straight-up delicious — a true street food classic! 

   

Jerk Shrimp (COMING SOON)

Succulent shrimp tossed in a bold Jamaican jerk marinade with allspice, Scotch bonnet peppers, garlic, and herbs, then grilled to perfection.  
 


From the Islands with Love — Curry & Spice Delight!

Jamaican curry is all about bold flavor and island warmth. It’s a unique blend of turmeric, allspice, garlic, thyme, ginger, and Scotch bonnet pepper — giving it that bright golden color, rich aroma, and a little kick of heat. Our Jamaican curry has a smoky, earthy vibe with hints of sweetness and spice that make every bite unforgettable— a true taste of Jamaica in every spoonful.

Curry Chicken

20

Fall-off-the-bone chicken, marinated in our bold island spice blend and kissed by the smoke. Spicy, smoky, and straight-up packed with flavor — this is real-deal jerk, the way it’s done in the islands. 

 

Curry Shrimp

25

Juicy shrimp seasoned with aromatic Jamaican curry powder, garlic, thyme, scallions, and a touch of Scotch bonnet pepper—then simmered in a rich, creamy curry sauce bursting with spice and island warmth.

Served with white rice or rice & peas, this dish is light, spicy, and full of that unmistakable Caribbean flavor.

Curry Goat

25

Juicy pork, marinated overnight in our spicy-sweet jerk blend, then fire-grilled till smoky, tender, and packed with island flavor. Bold, hearty, and straight-up delicious — a true street food classic! 
 


Rich. Savory. Jamaican Brown Stew Perfection.

Rich, slow-cooked island classics made with tender meat simmered in a deep, flavorful brown gravy. Seasoned with fresh herbs, peppers, onions, and traditional Jamaican spices for that bold, home-cooked taste that warms the soul.

Brown Stew Chicken

20

 Tender, seasoned chicken slow-cooked in a rich, brown gravy with onions, bell peppers, and island spices. The sauce is deep, flavorful, and perfectly soaked into every bite — a true taste of home-style Jamaican comfort. 

  

Oxtails

28

“Big flavor, tender meat, and a sauce you’ll want to dunk everything in—our oxtails don’t mess around.”~ Chef Sal

 

Brown Stew Pork

22

Juicy pork, marinated overnight in our spicy-sweet jerk blend, then fire-grilled till smoky, tender, and packed with island flavor. Bold, hearty, and straight-up delicious — a true street food classic! 

  

Brown Stew Fish - (COMING SOON)

Fresh, flaky Snapper fish simmered to perfection in a rich, savory brown stew sauce, packed with onions, peppers, garlic, and a hint of herbs and spices. Bursting with flavor, this classic Jamaican dish is hearty, comforting, and perfect over rice or with festival on the side.
 


Turn Up the Flavor — Combo Style!

Get the best of both worlds with our combination plates! We pair your favorite Jamaican dishes together so you don’t have to choose just one. Each plate comes with your choice of two or more proteins, served alongside classic sides like rice & peas, cabbage, and plantains. Perfect for when one flavor just isn’t enough.

Jerk Chicken + Jerk Pork

30

Two jerk favorites side by side, loaded with flavor and island heat.
  

Jerk Chicken + Jerk Ribs

38

Fall-off-the-bone ribs with fiery jerk chicken for the ultimate smoky combo.
 

Jerk Chicken + Pork + Ribs

55

A triple threat of island flavor! Spicy jerk chicken, tender jerk pork, and smoky ribs grilled to perfection — pure Jamaican goodness on one plate. 

   

Jerk Wangs + Oxtails

43

 

Turn up the flavor with this powerhouse combo! Our Jerk Wangs come tossed in that signature island heat—smoky, spicy, and packed with Jamaica’s authentic jerk seasoning. They’re crispy on the outside, juicy on the inside, and full of that “fi real” island kick.

Paired alongside are our slow-braised Oxtails, cooked down until they’re fall-off-the-bone tender, swimming in a rich, savory gravy with deep Caribbean spices. 

Jerk Chicken + Oxtails

40

A triple threat of island flavor! Spicy jerk chicken, tender jerk pork, and smoky ribs grilled to perfection — pure Jamaican goodness on one plate. 

   

Jerk Pork + Oxtails

45

Tender jerk pork meets rich, slow-cooked oxtails in savory gravy. Comfort food with a spicy kick!

   

Jerk Ribs + Oxtails

50

Smoky jerk ribs and melt-in-your-mouth oxtails — the ultimate combo for serious flavor fans.
 

Jerk Ribs + Pork

42

 

Get ready for a true taste of Jamaica with this flavor-packed duo! Our Jerk Ribs are slow-cooked until tender, then glazed with our signature jerk sauce—smoky, spicy, and dripping with island goodness. Each rib delivers that perfect balance of heat, sweetness, and char-grilled depth.

Right beside them sits our authentic Jerk Pork: juicy, seasoned to the bone, and fire-kissed with traditional herbs and spices. It’s bold, aromatic, and bursting with that classic jerk flavor.

Catering Orders Must Be Placed One Week in Advance.

Catering Orders Must Be Placed One Week in Advance.

Catering Orders Must Be Placed One Week in Advance.

Catering Orders Must Be Placed One Week in Advance.

Catering Orders Must Be Placed One Week in Advance.

Catering Orders Must Be Placed One Week in Advance.

cool down island style

🍍 All-Natural Pineapple Ginger & 🌺Sorrel Ginger/$7

  🍍 A refreshing tropical blend bursting with real pineapple and a kick of fresh ginger. Sweet, tangy, and naturally spicy — this island favorite is the perfect thirst-quencher with a bold Jamaican twist. No artificial flavors, no additives — just pure sunshine in a bottle. 

 

🌺 A traditional Jamaican holiday drink you’ll love all year long! Made from hibiscus petals (sorrel) steeped with fresh ginger and warm spices, it’s rich, tangy, and full of island flavor. Naturally brewed and lightly sweetened — smooth, spicy, and irresistibly refreshing.



🥤 Jamaican Soda/$3

Sweet, fizzy, and full of island flavor! These classic Jamaican sodas bring the vibes with every sip — from fruity favorites like Kola Champagne and Pineapple to the bold taste of Ginger Beer. Ice-cold and refreshing, they’re the perfect way to cool off and wash down your jerk meal. 


Connect with us!


Copyright © 2025 Da' Jerk Machine - All Rights Reserved.

Powered by

  • Privacy Policy
  • Terms and Conditions
  • Sponsors

This website uses cookies.

We use cookies to analyze website traffic and optimize your website experience. By accepting our use of cookies, your data will be aggregated with all other user data.

Accept